Beetroot salad

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Course: Salad Recipe
Technique: One-Dish Recipe
Difficulty: Hard

Take a look at more Salad Recipes. You may also want to try Avacado, Red Pepper and Olive Salad, Easy Waldorf Salad, Pepper and Rice Salad , Carrot and Orange Salad

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  • 3 -beetroots, boiled, peeled, cut into strips
  • 4- spring onions, cut into strips
  • 2- capsicums, cut into strips
  • 1/4 cup -oil
  • 1/4 cup -white vinegar
  • 1 tbsp - mustard paste
  • 1 tsp - pepper powder
  • 1 tbsp - caramelized sugar
  • Salt to taste

How to Make Beetroot salad

  • Mix all vegetables and put in a salad bowl.
  • Mix vinegar, oil, mustard, pepper, sugar and salt and toss into salad.
  • Chill before serving.