Bloody Mary Cocktail

Recipe by
Total Time:
5 mins
Serves: 1
Nutrition facts:

240 calories, 9 grams fat

Technique: Assemble Recipe
Difficulty: Easy

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Ingredients

  • 2 parts - Vodka
  • 3 parts - Tomato juice
  • 4-5 drops - Worcestershire sauce
  • 6 drops - Lemon juice
  • 2 drops - Tabasco sauce (optional)
  • 2 drops - Angostura bitters
  • Salt and pepper to taste

How to Make Bloody Mary Cocktail

  • Put crushed ice in cocktail shaker.
  • Pour in vodka, tomato juice, Worcestershire sauce, lemon juice, Tabasco sauce, angostura bitters, salt and pepper.
  • Shake well.
  • Strain and serve.

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