Ingredients

• 8 bread slices, crusts trimmed
• 8 cream cheese portions
• 1/4 cup - celery, finely chopped
• 2 tbsp - chopped parsley
• 2 tbsp - chilli sauce
• oil for frying
• ketchup

How to Make Bread Balls with Cheese & Celery Filling

• Moisten a slice of bread with water.
• Press and flatten each slice between the palms of your hands.
• Now, place a portion of cheese, 1 tsp. of celery, a little parsley and few drops of chilli sauce onto the bread slice.
• Close-up the bread over the cheese to form a ball shape.
• Deep fry the bread balls in hot oil.
• Serve hot with ketchup.