Ingredients

• 1 -grated carrot
• 1 - finely chopped onion
• 1 - sweet bun
• 1 - samosa sev
• Sweet and khara chutney mixture

How to Make Bun Samosa

• Cut the bun in the middle.
• Apply sweet chutney on one half and khara chutney on the other half.
• Place the samosa into the centre.
• Slit samosa in the middle and stuff with grated onion and carrot.
• Garnish with sev and mixture.