Bun Samosa

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Assemble Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try DRY FRUIT MODAK , Melon Tofu Salad , Vegetable Tart , RED VELVET MODAK

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Ingredients

  • 1 -grated carrot
  • 1 - finely chopped onion
  • 1 - sweet bun
  • 1 - samosa sev
  • Sweet and khara chutney mixture

How to Make Bun Samosa

  • Cut the bun in the middle.
  • Apply sweet chutney on one half and khara chutney on the other half.
  • Place the samosa into the centre.
  • Slit samosa in the middle and stuff with grated onion and carrot.
  • Garnish with sev and mixture.

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