Ingredients

• Cannellini beans - 1 can
• Cumin powder - 1 tsp
• Feta cheese - 2 tbsp
• Pepper
• Olive oil
• Salt to taste

How to Make Cannellini beans

• Drain and wash the cannellini beans. Heat a pan with olive oil.
• Add all the ingredients except the cheese.
• Allow this to sit on the pan on medium heat till all the spices blend together.
• Care should be taken while handling the beans as they are very soft and tend to become mushy.
• Remove from heat and add cheese and serve.