Chatpat Beetroot halwa

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Dal Ke Jamun, Baked Mawa Gujiya , Moong Dal Obbattu, Mango Custard with Vanilla Creme

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  • 1/2 kg - grated beetroot
  • 1/2 litre - milk
  • 1/2 cup - mawa
  • Sugar as per your taste
  • Dry fruits like raisins, almonds, pistachios, cashewnuts, etc

How to Make Chatpat Beetroot halwa

  • Grate beetroot, add milk to it and cook it on low flame till the milk dries up.
  • Add sugar and mawa and cook till the sugar gets melts in the halwa.
  • Halwa is ready to serve garnished with dry fruits.