Cheese and Bread Cutlet

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: No-Bake Recipe
Difficulty: Medium

Take a look at more Starter Recipes. You may also want to try Kerala Style Fried Fish, Oil Free Tandoori Chicken, Chicken Malai Kebab , Deep Fried Spring Chicken

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  • 5 big bread slices
  • 11 to 12 cubes cheese
  • 2 big capsicums (finely chopped)
  • 5 to 6 finely chopped green chillies (or as per taste)v 7 tbsp - flour
  • handful - finely chopped coriander leaves
  • salt and pepper as per taste
  • oil for deep frying

How to Make Cheese and Bread Cutlet

  • In a bowl mix together cheese, capsicums, green chillies, coriander leaves, salt, pepper and flour.
  • Add very little water and make a thick mixture.
  • Cut each bread slice diagonally into 2 haves.
  • Evenly spread the cheese mixture on each half.
  • Deep fry in hot oil till golden.
  • Serve hot with green chilli sauce.