Cheese Nut Croquettes

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

Take a look at more Starter Recipes. You may also want to try Deep Fried Spring Chicken, Smoked Pomfret, Lehsuni Paneer Tikka, Chicken Drumsticks with Indian Masala

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Ingredients

  • 1 cup - milk cheese
  • 1/4 cup - flour
  • 2/3 cups - milk
  • 3 tbsp - butter
  • 1/2 cup - ground cheese
  • 2 tbsp - chopped celery
  • 2 tbsp - chopped spinach
  • salt and pepper to taste
  • bread crumbs

How to Make Cheese Nut Croquettes

  • Melt butter, add flour and fry for 1 min.
  • Add 2/3 cup milk and stir till thick. Add ground cheese.
  • Fold in milk cheese, finely chopped, 2 tbsps. celery, chopped peanuts, salt and pepper to taste.
  • Spread mixture in a greased shallow pan.
  • Cool, cut into fingers and roll in breadcrumbs.
  • Fry and serve hot.

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