Ingredients

• 3 cups - boiled macaroni
• 1.5 cups - grated cheese
• 2 - eggs
• 1 cup - milk
• A dash - tabasco or tomato-chilli sauce
• A dash - worcestershire sauce (optional)
• 1 - tomato (large, sliced) (optional)
• salt and pepper to taste

How to Make Cheesy Baked Macaroni

• Take one cup of boiled macaroni and place it like a layer in a microwave-safe, flat-bottomed dish.
• Top with a layer of grated cheese.
• Repeat with the remaining layers of macaroni and cheese, ending with the cheese on top.
• Lightly beat the eggs in milk, add a dash of tobacco sauce, Worcestershire sauce, salt, and pepper.
• Pour it evenly over the macaroni.
• If you are using tomato slices, spread them evenly over the macaroni.
• Cook covered, at 80 per cent power for 8 minutes or till the cheese is bubbling.
• Serve hot.