Chick peas salad - With Thousand island dressing

Recipe by
Total Time:
30-45 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Course: Salad Recipe
Cuisine: Indian Recipe
Technique: Raw Recipe
Difficulty: Easy

Take a look at more Salad Recipes. You may also want to try Pepper and Rice Salad , Summer Salad, Carrot and Orange Salad , Cauliflower and Egg Salad

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Ingredients

  • 1/2 cup - yogurt
  • 1/2 tsp - mustard powder
  • 1/2 tsp - sugar
  • 1 tbsp - tomato ketchup
  • 1 tbsp - chopped onion
  • 1/2 - green chilli
  • 2 tbsp - chopped capsicum
  • Salt as needed
  • For Salad:
  • 1/2 cup - chickpeas
  • 1/2 - potato, boiled
  • 1/2 - carrot
  • 1/4 cup - cabbage, shredded
  • 1/2 - onion
  • 1/2 tsp - pepper powder

How to Make Chick peas salad - With Thousand island dressing

  • Combine yogurt, mustard powder, sugar, tomato ketchup, chopped onion, green chilli, chopped capsicum and salt.
  • Chop the carrots, onions and mix the boiled chickpeas, cabbage and pepper in a wide bowl.
  • Just before serving mix the salad and thousand island dressing.
  • Mix well. Serve immediately.
  • Recipe courtesy: Jeyashri's Kitchen

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