Chicken And Ham Bake

Recipe by
Total Time:
1 hour
Serves: 3
Nutrition facts:

240 calories, 9 grams fat

Technique: Bake Recipe
Difficulty: Hard

Take a look at more Snacks Recipes. You may also want to try DRY FRUIT MODAK , Melon Tofu Salad , Vegetable Tart , RED VELVET MODAK

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Ingredients

  • 1 cup - boiled and shredded boneless chicken
  • 100 grams - ham
  • 1 tsp - mint powder
  • 2 tbsp - bread crumbs
  • 1 tsp - chopped garlic
  • 1 tsp - vinegar
  • Salt to taste
  • 2 tsp - pepper powder
  • 2 tbsp - butter
  • 1/2 cup - milk
  • 2 tbsp - flour

How to Make Chicken And Ham Bake

  • Heat the butter in a pan and saute the chopped garlic for 5 minutes.
  • Add the chicken, pepper, salt, mint powder and vinegar and cook for 10 minutes on low heat. Add the ham and mix well.
  • Mix the flour and milk together in a cup till smooth.
  • Add to the chicken and ham and mix well.
  • Transfer to a baking dish and sprinkle the breadcrumbs on top.
  • Bake for 30 minutes in a moderate oven (355 degrees).
  • Serve with toast and mashed potatoes.
  • Recipe Courtesy: Anglo-Indian Recipes

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