Chicken in a Packet

Recipe by
Total Time:
60-90 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Technique: Bake Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Khatta Meetha Kaddu (Pumpkin), Turkey with Mushrooms, Spleen Pepper Fry (Manneeral Fry) , Narthangai Pachadi

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  • 1/2 cup - bottled barbecue sauce
  • 4 - skinless, boneless chicken breast halves
  • 1 - green pepper, cut into strips
  • 1 - sweet red pepper, cut into strips
  • 4 - small baking potatoes or 12 - new potatoes, thinly sliced
  • 1/4 tsp - ground black pepper

How to Make Chicken in a Packet

  • Preheat an oven to 350 degrees F.
  • Tear off two pieces of foil the size of a cookie sheet. Place one piece of foil on a cookie sheet.
  • Spoon half of the barbecue sauce on the centre of the foil.
  • Layer the chicken, green and red peppers and potatoes on top.
  • Sprinkle with black pepper.
  • Top with the remaining barbecue sauce.
  • Place the remaining piece of foil on top.
  • Seal the edges with double folds.
  • Bake for 50 minutes.
  • Carefully open the packet and check the chicken.
  • If the chicken is still pink, close the packet and bake for another 5 minutes or until done.