Chicken Omelette with Bamboo Shoots

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Technique: Roast Recipe
Difficulty: Medium

Take a look at more Starter Recipes. You may also want to try Deep Fried Spring Chicken, Smoked Pomfret, Lehsuni Paneer Tikka, Chicken Drumsticks with Indian Masala

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Ingredients

  • 4 - eggs
  • 4 tbsp - shredded cooked chicken
  • 2 tbsp - each of cooked and shredded bamboo shoots
  • water chestnut and mushrooms
  • 1 tbsp - sliced onion
  • salt and pepper to taste
  • For the sauce:
  • 1 tsp - soya sauce
  • 1 tsp - corn flour blended in 1/4 cup water

How to Make Chicken Omelette with Bamboo Shoots

  • Beat eggs nicely and mix in the rest of the above ingredients with the exception of sauce ingredients.
  • Grease a heated pan nicely, pour in 3 tbsps. egg mixture and fry to a brown colour on both the sides.
  • Put the omelettes in individual plates.
  • Heat the sauce ingredients and cook till thick over a slow fire.
  • Pour sauce over omelettes and serve at once.

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