Chilli Chicken, Indian style

Recipe by
Total Time:
2.5 hours
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Khatta Meetha Kaddu (Pumpkin), Turkey with Mushrooms, Spleen Pepper Fry (Manneeral Fry) , Narthangai Pachadi

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  • 1kg - chicken, boneless pieces
  • 2 tbsp - soya sauce
  • 4 green chilli paste
  • Oil to fry
  • 1 tsp - garlic paste

How to Make Chilli Chicken, Indian style

  • Mix all the ingredients and let it marinate for 2 hours.
  • Deep-fry and serve garnished with coriander and cashew nuts.