Choco Nut Cake (Eggless)

Recipe by
Total Time:
15-30 minutes
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Technique: Bake Recipe
Difficulty: Medium

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  • 160 g -flour
  • 100 g-butter
  • 40 g -cocoa powder
  • 397 g- condensed milk
  • 1 tsp -baking powder
  • 1 tsp- vanilla essence
  • 1/2 cup -mixed crushed nuts
  • 2 tbsp- milk

How to Make Choco Nut Cake (Eggless)

  • Preheat oven at 180 C. Grease baking dish. Sieve all dry ingredients.
  • Cream butter and condensed milk well.
  • Add into it flour mixture slowly.
  • Add vanilla and nuts, keep on creaming.
  • Add milk toward the end.
  • Pour into baking dish.
  • Bake at 160 C for 30 minutes.
  • Allow to cool well before unmolding.
  • Serve with coffee.