Chocolate Ice Cream

Recipe by
Total Time:
1 hour
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Difficulty: Easy

Take a look at more Dessert Recipes. You may also want to try Dal Ke Jamun, Baked Mawa Gujiya , Moong Dal Obbattu, Mango Custard with Vanilla Creme

Rate This Recipe


  • 5 tbsp - cocoa
  • 1 can (large) - condensed milk
  • 1/2 pint (250ml) - milk

How to Make Chocolate Ice Cream

  • Mix together the milk and condensed milk. Dissolve the cocoa in a little hot water.
  • When fully dissolved, stir it into the milk/condensed milk mixture.
  • Transfer the whole mixture into an ice cream maker, make the ice cream and freeze.