Coleslaw Salad

Recipe by
Total Time:
35 mins
Serves: 3
Nutrition facts:

240 calories, 9 grams fat

Course: Salad Recipe
Cuisine: Indian Recipe
Technique: Assemble Recipe
Difficulty: Easy

Take a look at more Salad Recipes. You may also want to try Pepper and Rice Salad , Summer Salad, Carrot and Orange Salad , Cauliflower and Egg Salad

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Ingredients

  • Cabbage -100 g
  • Carrot - 2
  • Mayonnaise - 2 tbsp
  • Yoghurt - 2 tbsp
  • Sugar - 1 tsp
  • Salt to taste

How to Make Coleslaw Salad

  • Grate the cabbage and carrot.
  • Beat mayonnaise, yoghurt, salt and sugar till soft.
  • To this mixture add the grated vegetables raw.
  • Mix well and refrigerate it.
  • Serve once chilled.

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