Corn Cheese Chili Pie

Recipe by

Rehana Khambaty

Total Time:
1 hour

Serves: 4

Nutrition facts:

240 calories, 9 grams fat

Category: Non-Vegetarian Recipe

Course: One Pot Meal Recipe

Cuisine: Mexican Recipe

Technique: Bake Recipe

Difficulty: Easy

Mexican Recipes from Bawarchi.com

Corn Cheese Chili Pie is an exciting blend of delectable ingredients - with the right flavour and traditional, Mexican touch. A gorgeous assemble of sour cream, creamed style corn, corn kernels, melted margarine, cheddar cheese, jalapenos and Worcestershire sauce.

Impress your loved ones with this easy Mexican pie. You can feel the heavenly taste once it's done!

Take a look at more One Pot Meal Recipes. You may also want to try undefined, undefined, undefined, undefined, undefined, undefined, undefined

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Ingredients

3 eggs
1 cup sour cream
1 can creamed style corn
200 gms. corn kernels
100 gms. margarine, melted
½ cup yellow cornmeal
200 gms. cheddar cheese, cut in cubes
200 gms. jalapenos, diced
½ tsp. salt
¼ tsp. Worcestershire sauce

How to Make Corn Cheese Chili Pie

Preheat oven to 350 degrees C. Grease baking dish with margarine.
Beat eggs in a large mixing bowl. Add remaining ingredients and stir until blended.
Pour mixture into baking dish and bake for 45 minutes or until pie is firm to touch. Let stand 10 minutes before cutting.

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