Crab Sandwich

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Technique: Broil Recipe
Difficulty: Easy

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Ingredients

  • 4 - round buns
  • 1/2 cup - grated cheese (can use more if required)
  • 1 cup - crab meat, cooked
  • 1/4 cup - tomato puree
  • 1/2 tsp - sugar
  • 1/3 tsp - salt
  • 1 - onion, chopped finely
  • 2 - garlic flakes, crushed
  • 1/4 tsp - black pepper powder
  • 1/4 cup - capsicum, chopped finely
  • 4 - round buns
  • 1/2 cup - grated cheese (can use more if required)
  • 1 cup - crab meat, cooked
  • 1/4 cup - tomato puree
  • 1/2 tsp - sugar
  • 1/3 tsp - salt
  • 1 - onion, chopped finely
  • 2 - garlic flakes, crushed
  • 1/4 tsp - black pepper powder
  • 1/4 cup - capsicum, chopped finely

How to Make Crab Sandwich

  • Mix all the ingredients - except buns and cheese. Refrigerate for 2 hours.
  • Halve the buns and butter them.
  • Spread the crab mixture evenly on 4 halves.
  • Top it with grated cheese.
  • Cover the stuffed buns with other halves.
  • Broil the buns in a griller till cheese melts.
  • Serve with lettuce leaves and tomato slices.

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