Deep Fried Chicken Fry

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

Take a look at more Starter Recipes. You may also want to try Deep Fried Spring Chicken, Smoked Pomfret, Lehsuni Paneer Tikka, Chicken Drumsticks with Indian Masala

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Ingredients

  • Chicken Pieces 1 kg
  • Red Chilly Powder 1 tsp
  • Turmeric Powder 1 tsp
  • Garam Masala Powder 1/2 tsp
  • Garlic Paste 1 tsp
  • Ginger Paste 1 tsp
  • Green Chilly Paste 1 tsp
  • Salt to Taste
  • Sugar 3/4 tsp
  • Water 2 cups
  • Ingredients for Covering
  • Maida 5 tsp
  • Cornflour 5 tsp
  • Egg White 1
  • Salt to Taste
  • Chicken Cube 1/2 Cube
  • Ajinomotto 1/2 tsp
  • Sugar 1/4 tsp
  • Cooking Oil to Fry

How to Make Deep Fried Chicken Fry

  • Mix all the first set of Ingredients and pressure cook for 15 Min.
  • Pour out 1/2 cup of gravy from the cooker and mix it with rest of the ingredients to get a moderately thick paste.
  • Dip cooked chicken pieces in the paste to

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