Delightful Vegetable Upma

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try DRY FRUIT MODAK , Melon Tofu Salad , Vegetable Tart , RED VELVET MODAK

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Ingredients

  • 1 cup - roasted rava
  • 1/2 cup - chopped vegetables (cabbage, green peas (frozen), beans, potato, carrot, lima beans (optional)
  • 1/2 - onion, grated
  • 3 tsp - ginger
  • 1 - green chilli
  • 1 tsp - lemon juice,
  • 1 tbsp - sugar
  • 1/2 tsp - salt
  • 2tbsp - urad dal (optional)
  • 1 tbsp - chopped coriander
  • 3 cups - water

How to Make Delightful Vegetable Upma

  • Heat oil in a vessel, add mustard seeds.
  • Once it splutters, add urad dal, a pinch of hing and curry leaves.
  • Fry onions and add chilli.
  • Add all the vegetables.
  • Fry for 2-3 mins. Then add water, salt and ginger.
  • Boil well until vegetables are soft.
  • Add lemon juice and sugar.
  • Add rava slowly, stirring continuously.
  • Boil for 2-3 mins.
  • Add coriander.
  • Cover and cook for 5 mins.

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