Doron Xaak Boil

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Easy

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Ingredients

  • Doron Xaak - 1 bunch
  • Salt - To taste
  • 2 to 3 cloves - Garlic
  • 1 tbsp - Mustard Oil

How to Make Doron Xaak Boil

  • Boil the Doron xaak with salt in a little water.
  • Crush 2 to 3 cloves of garlic and pour 1 tbsp of Mustard oil.
  • Serve with warm rice.
  • Recipe Courtesy: brahmosfoodie

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