Ingredients

• 1 cup - cut up dates or apricots
• 1 cup - chopped pecans, blanched almonds
• 1 cup - powdered sugar
• 1 - egg white

How to Make Dry Fruit Cookies

• Combine all ingredients in a mixing bowl. Line cookie sheets with parchment paper. Drop by teaspoonful.
• Bake at 350 degrees F for 10 minutes and cool.
• Package in an airtight container.