Easter Pie

Recipe by
Total Time:
1 hour 30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Technique: Bake Recipe
Difficulty: Easy

Take a look at more Dessert Recipes. You may also want to try Blackberry Chocolate Cake , Kesar Bhaat, Vanilla Pannacotta, Festive Makhane Ki Kheer

Rate This Recipe

Ingredients

  • 1 cup - cooked rice, cooled
  • 1 cup - sugar
  • 4 - beaten eggs
  • 1 lb - ricotta cheese
  • 1 cup - milk
  • 1 tsp - vanilla
  • 9 inch - pie shell
  • cinnamon to taste

How to Make Easter Pie

  • Grease a Pyrex dish. Beat ricotta cheese and eggs. Add the rest of ingredients, except cinnamon.
  • Pour into the baking dish. Sprinkle with cinnamon.
  • Bake at 350 degrees for 1 hour.

EXPLORE CATEGORIES