Easy Dosa

Recipe by
Total Time:
15.5 hours
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Breakfast Recipes. You may also want to try Varagu Maavu Dosa, Wholewheat Blueberry Pancakes with Lemon Yoghurt, सबजी और चीज़ टोस्ट हिंदी में, Festive Adai

Rate This Recipe


  • Split black gram (urad dal) - 1 cup
  • Rice flour - 2

How to Make Easy Dosa

  • Soak 1 cup of urad dal, for 3 hours.
  • Grind it, adding water, to a smooth consistency.
  • Then add 2 cups of rice flour.
  • To it, add salt and let it ferment overnight.
  • Make thin dosas and it comes out very crisp and tasty.