Easy Microwave Carrot Halwa

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Easy

Take a look at more Dessert Recipes. You may also want to try Dal Ke Jamun, Baked Mawa Gujiya , Moong Dal Obbattu, Mango Custard with Vanilla Creme

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Ingredients

  • Grated carrots- 2 cups
  • Ghee- 2 tbsp
  • Milk powder- 6 tbsp
  • Milk- 3/4 cup
  • Sugar- 6 tbsp
  • Cardamom powder- 1/2 tsp
  • Cream- 1 tbsp (optional)
  • Nuts sliced -1 tbsp (optional)

How to Make Easy Microwave Carrot Halwa

  • Place the ghee in a microwave safe bowl(1 litre) and microwave for 15 to 20 seconds. Add the grated carrots mix well and microwave for 2 mins.
  • In a separate bowl mix together the milk, milk powder, sugar to form a thick paste.
  • Add this to the cooked carrots in the microwave bowl mix well and microwave for 7 to 8 minutes stirring the mixture after every 2 mins.
  • Closely watch the cooking particularly the last 7 to 8 mins.
  • Add the cardamom powder, sliced nuts, cream and microwave for about 30 seconds.
  • Serve hot with vanilla Ice-cream. All cooking is to be done at full power or 100% setting.

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