Easy Spaghetti

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Technique: Saute Recipe
Difficulty: Easy

Take a look at more Main Recipes. You may also want to try Khao Pad Goong (Thai Shrimp Fried Rice), Kung Hoi Ob Woon Sen (Shrimp and Mussels with Jelly Noodles), Vegetarian Garlic Noodles , Baby Uttapam with Aloo Bhaji

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Ingredients

  • 1 pack - Spaghetti (Pasta Barilla)
  • 6 tsp - Olive Oil
  • 8 cloves - Fresh garlic, crushed
  • 1 tsp - Black pepper, freshly ground
  • 4 - Dry red chillies (can be reduced to 2 )

How to Make Easy Spaghetti

  • Cook pasta in salted boiling water for recommended time. Drain and add 2 teaspoons of olive oil and keep aside.
  • Heat 4 teaspoons of olive oil in a pan, and add garlic cloves and red chillies; fry till the garlic is roasted.
  • Mix cooked pasta with the roasted garlic and olive oil and sprinkle some pepper.
  • Serve hot.

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