Fantastic And Fast Eggless Cookie Base

Recipe by
Total Time:
45-60 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try DRY FRUIT MODAK , Potato and Corn Rolls, Palazthappam, Avocado Toast

Rate This Recipe


  • Cookie base:
  • 1 cup- maida
  • 3/4 tsp- baking powder
  • 1/2 cup- granulated sugar (or powdered for fluffier cookies)
  • 100gms- melted butter
  • 3 to 4 tbsp- fresh cream or coconut milk
  • 1/2 tsp- vanilla (optional)
  • Add ins:
  • 1/2 cup- white or dark chocolate chunks
  • 1/4 cup- any kind of nuts
  • 3 tbsp- cocoa powder (and a little extra cream or coconut milk)to make chocolate cookies
  • 1/2 cup- dried fruits (instead of chocolate chunks)

How to Make Fantastic And Fast Eggless Cookie Base

  • Base: combine all dry ingredients. Add melted butter and stir.
  • Add fresh cream or coconut milk until batter becomes wet, but not too sticky. It should be close to normal cookie batter.
  • Add-ins:
  • Feel free to mix and match as you like. Ideas in the past have been chocolate chunk with almonds or walnuts, dried apricots with white chocolate chunks, or chocolate cookies with white and dark chocolate chunks.
  • Feel free to experiment. You can even just make the base, and then put tsp of jam into thumb printed dough.
  • Place tinfoil on baking sheet and spoon out cookies 1-2 inches apart.
  • Preheat oven and bake for exactly 20 minutes at 180 C.
  • They won't look done, but take them out anyway. Cookies will be flat and chewy, or lighter if you used powdered sugar.