Ingredients

• Dry Red Chillies – 200 grams
• Coriander Seeds – 100 grams
• Turmeric Stick – 10 grams
• Black Pepper Corns – 50 grams
• Dried Ginger (Chukku) – 50 grams
• Jeera (Cumin Seeds) – 1 tbsp
• Fenugreek Seeds – 1 tbsp
• Dried Curry Leaves – ¼ cup

How to Make Fish Curry Powder Recipe

• Dry roast each ingredient at a time on a medium warm skillet till you get the warm aroma.
• This process enables the ingredients to release there essential oils and also act as a preservative.
• Each ingredient has a different burning point, thus be watchful not to burn else it will turn bitter and spoil the end result.
• Grind in batches. Sieve and grind again if required. This repetition will give you the best results of a fine powder. Mix well.
• Label and store in air tight containers.
• Use as required in the recipe.