Ingredients

• 4 - eggs 4
• 8 slices - bread
• 1 tsp - dried mixed herbs
• 1/2 tbsp - tomato sauce
• Salt and pepper to taste
• 1 cup - cheddar cheese, grated
• 1 - green capsicum, cut into rings
• 1 cup - oil

How to Make French Toast with Herbs

• Cut the bread slices into triangles. Mix the eggs with mixed herbs, tomato sauce, seasoning and the cheese. Beat well into a paste.
• Spread the mixture on the bread slices with a knife, place a ring of capsicum on each piece, fry in a non-stick pan or bake in a preheated oven for 10-12 minutes.
• Serve hot at tea time with a sauce of your choice.