Fried boneless chicken

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Hard

Take a look at more Starter Recipes. You may also want to try Kerala Style Fried Fish, Oil Free Tandoori Chicken, Chicken Malai Kebab , Chicken Drumsticks with Indian Masala

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  • 350 gm - boneless chicken, diced
  • 1 egg - slightly beaten
  • 1/2 cup - corn flour
  • 1/2 tsp garlic paste
  • 1/2 tsp ginger paste
  • Oil
  • Salt to taste

How to Make Fried boneless chicken

  • Mix together the chicken, egg, corn flour, garlic and ginger paste, salt and enough water so that the chicken pieces are coated with the batter.
  • Keep aside for 1/2 hour.
  • Heat the oil and deep fry the chicken pieces over high heat to begin with, and then lower the heat till chicken is cooked through.
  • Drain on absorbent paper towels and serve.