Fruich

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try DRY FRUIT MODAK , Melon Tofu Salad , Vegetable Tart , RED VELVET MODAK

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Ingredients

  • Plain flour - 1 cup
  • Egg - 1
  • Water as required
  • Banana - 1
  • Strawberry - 6
  • Chocolate spread

How to Make Fruich

  • Take flour in a bowl and add beaten egg to the flour.
  • Make the batter soft, if needed add water.
  • Cut both the fruits.
  • Heat a pan in low flame, spread the batter.
  • Cook both sides without oil.
  • Now spread the chocolate and set fruits on top.
  • Fold it and keep on a low flame for 2 minutes.
  • Serve by cutting into small pieces.

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