Fruit toast

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Technique: Bake Recipe
Difficulty: Medium

Take a look at more Breakfast Recipes. You may also want to try Varagu Maavu Dosa, Wholewheat Blueberry Pancakes with Lemon Yoghurt, सबजी और चीज़ टोस्ट हिंदी में, Festive Adai

Rate This Recipe


  • 2 slices whole meal bread
  • 1 tsp nutralite butter or margarine
  • 1 peach, apple or apricot, sliced
  • 1 tbsp fruit jam
  • 1 tsp lemon juice

How to Make Fruit toast

  • Melt butter in a pan and add the sliced fruit.
  • Saute for 2-3 minutes or till the fruit begins to soften.
  • Remove pan from the fire, add lemon juice and jam.
  • Mix well and spread evenly on slices of whole wheat bread.
  • Bake in a pre-heated oven at 200 degrees C for about 5-10 minutes, depending on how crusty you want your toast to be. Serve hot.