Fruity Corn Chaat

Recipe by
Total Time:
30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try DRY FRUIT MODAK , Melon Tofu Salad , Vegetable Tart , RED VELVET MODAK

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Ingredients

  • 2 cups - boiled corn
  • 1 - lime (juiced)
  • 1/4 cup - chopped apple
  • 1/4 tsp - Chilli paste
  • 1/4 tsp - ginger paste
  • 1 tbsp - chat masala
  • 1 tbsp - coriander leaves
  • Salt - to taste
  • 1/2 cup - boiled potato (chopped)
  • 4 slices - Bread cut into cubes and deep fried

How to Make Fruity Corn Chaat

  • Mix all the ingredients except bread and apple.
  • When serving, add the bread and apple to the mixture.
  • Garnish with sev.

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