Ginger Citrus Rice

Recipe by
Total Time:
30-45 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Technique: Steam Recipe
Difficulty: Easy

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  • 2 tbsp - oil
  • 2 tbsp - fresh ginger root, peeled and grated
  • 1/2 tsp - ground cumin
  • 4 cups -water
  • 2 cups - basmati rice
  • 2 tsp - salt
  • 1 - lemon

How to Make Ginger Citrus Rice

  • In saucepan with medium heat, heat oil until very hot.
  • Add ginger root, ground cumin and cook for 1 minute.
  • Add 4 cups water and bring to a boil.
  • Stir in rice and salt.
  • Reduce the heat to low. Cover and cook for 15 to 18 mins, until all water is absorbed and rice is tender.
  • Stir in lime juice.