Glace Icing

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Technique: Whisk Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Blackberry Chocolate Cake , Kesar Bhaat, Vanilla Pannacotta, Festive Makhane Ki Kheer

Rate This Recipe

Ingredients

  • 2 cups - icing sugar
  • 2 tsp - butter
  • 2 tbsp - boiling water
  • 1 tsp - vanilla essence

How to Make Glace Icing

  • Sift icing sugar and put into a bowl.
  • Place the bowl over simmering water.
  • Make a well in the centre of the icing sugar and add butter, vanilla essence and boiling water.
  • Gradually stir until the icing is smooth.

EXPLORE CATEGORIES