Greek Style Salad

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Course: Salad Recipe
Technique: Raw Recipe
Difficulty: Medium

Take a look at more Salad Recipes. You may also want to try Avacado, Red Pepper and Olive Salad, Easy Waldorf Salad, Aubergine Salad, Carrot and Orange Salad

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  • 450 g - tomatoes
  • 100 g - feta cheese
  • 1 small green pepper
  • For Dressing:
  • 1/2 cucumber
  • 12 black olives
  • 4 spring onions
  • 3 tbsp - olive oil
  • 1 tbsp - lemon juice
  • salt and pepper
  • chopped fresh or dried oregano

How to Make Greek Style Salad

  • Cut cheese into small cubes.
  • Thinly slice tomatoes.
  • Slice pepper finely, discarding seeds, core and stem end. Stone olives.
  • Discard root from onions, cut into thick slices.
  • Peel and cut cucumber into chunks.
  • Place all salad ingredients in a bowl.
  • Combine oil, lemon juice, salt and pepper and oregano.
  • Pour over salad and serve at once.