Green Beans Salad

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Course: Salad Recipe
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Easy

Take a look at more Salad Recipes. You may also want to try Pepper and Rice Salad , Summer Salad, Carrot and Orange Salad , Cauliflower and Egg Salad

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Ingredients

  • Fresh green beans -1/2 lb
  • Onion 1 (big)
  • Green chillies 5
  • Lemon juice -2 tbsp
  • grated Coconut ( optional)- 4 tbsp
  • Oil 1 tbsp
  • Salt to taste

How to Make Green Beans Salad

  • Clean and chop the beans into small pieces. Slit the green chillies, chop the onion.
  • Fry the beans with very little oil until tender (or microwave the beans first and then fry).
  • Take it off from the stove and add onions, green chillies, salt, grated coconut and lemon juice.

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