Grilled Giant Sandwiches

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Course: Bread Recipe
Technique: BBQ Recipe
Difficulty: Easy

Take a look at more Bread Recipes. You may also want to try British Cheese and Onion Bread, Fiesta Cheese Bread, Gakhar (Baked Parathas), Cheese and Spinach Quesadillas

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  • 6 slices large sandwich bread
  • 1 cucumber
  • 2 tomatoes
  • 2 onions
  • 2 potatoes, boiled & peeled
  • 1/2 cup - cabbage, finely shredded
  • 1/2 cup - spring onions, finely chopped
  • 1 cup - cheese grated
  • 2 tbsp - green all purpose chutney for sandwiches
  • tomato sauce
  • butter for bread

How to Make Grilled Giant Sandwiches

  • Slice tomatoes, onions, cucumber, potato in thin rounds.
  • Butter both sides of bread slices.
  • On one side of three slices apply chutney.
  • One side of three slices apply sauce.
  • Place chutney slice side facing up on a plate.
  • Place layers of cucumber, potato, tomato, onion.
  • Sprinkle some shredded cabbage, spring onion.
  • Top with plenty of grated cheese.
  • Place sauce slice with sauce side down, over cheese.
  • Press sandwich lightly.
  • Place carefully on a preheated grill of grill toaster.
  • Check to adjust if both plate are on highest gap level.
  • Grill to a golden brown, cut into 2 triangles.
  • Serve hot with tomato sauce.