Ingredients

• 1 - zucchini (large and sliced into thick round pieces)
• 3 - potatoes (sliced as thick round pieces)
• Salt
• Pepper powder
• 1/4 tsp - dry thyme leaves
• 1/2 tsp - dry parsley leaves
• a handful of roasted peanuts
• 2 tbsp - olive oil

How to Make Grilled Zucchini and Potato Salad

• Take the olive oil, dry thyme leaves, parsley leaves, salt, pepper powder in a bowl, mix it well.
• Add the round pieces of zucchini, potatoes to this mixture, stir gently until the vegetables gets well coated with the spices.
• Keep aside for half an hour.
• Heat the electric griller, once ready, arrange the marinated vegetables over the grill and grill them until they get well cooked.
• While serving, take the grilled vegetables in a plate, sprinkle the roasted peanuts and serve.
• Recipe courtesy: Priya Easy N Tasty Recipes