Hawaian Potato Salad

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Course: Salad Recipe
Technique: Assemble Recipe
Difficulty: Easy

Take a look at more Salad Recipes. You may also want to try Pepper and Rice Salad , Summer Salad, Carrot and Orange Salad , Cauliflower and Egg Salad

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Ingredients

  • 1 cup - diced pineapple
  • 1/2 cup each - diced potatoes, peas, carrots
  • 3 tbsp - pineapple juice
  • 3 tbsp - mayonnaise sauce
  • White pepper
  • Salt to taste

How to Make Hawaian Potato Salad

  • Boil vegetables.
  • Take a bowl, add pineapple and boiled vegetables.
  • Take another bowl, add mayonnaise sauce, a pinch of salt and pepper. Mix well.
  • Add the dressing to the mixed vegetables and fruits.
  • Add pineapple juice. Toss it gently.
  • Serve chilled.

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