Healthy oats dosa

Recipe by
Total Time:
16 hours
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

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Ingredients

  • 2 cups - Oats
  • 1 cup - Dosa rice
  • 1 cup - Urad dal
  • 1/2 tsp - Methi seeds
  • Salt to taste

How to Make Healthy oats dosa

  • Soak all the ingredients, except salt, separately, for 6 hours.
  • Grind together into a fine paste.
  • Add required quantity of salt.
  • Allow this to ferment overnight.
  • The next morning prepare dosas with batter.
  • Serve with chutney or sambar.

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