Herbed toast

Recipe by
Total Time:
10-15 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Toast Recipe
Difficulty: Easy

Take a look at more Starter Recipes. You may also want to try Kerala Style Fried Fish, Oil Free Tandoori Chicken, Chicken Malai Kebab , Deep Fried Spring Chicken

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  • 2 or 3 - Bread slices
  • Dried herbs to sprinkle (Basil, thyme and rosemary)
  • 1.5 tsp butter/oil per bread slice

How to Make Herbed toast

  • Apply a little butter or oil on each slice.
  • If you are using normal bread slices, cut them lengthwise into 3-4 pieces.
  • Sprinkle dried herbs on bread and toast till it becomes crisp.
  • Slather a bit of butter on the herb toast, and it is ready to eat with some hot soup .
  • Recipe courtesy: foodiliciousnan