Wouldn't it be lovely if we made our own mango jam? Mango jam is a clear favourite of kids and when it is home-made, everyone goes crazy for this delicious spread. This recipe tells you how to make this sweet jam easily at home.
Bay leaf and cinnamon are added to the melted butter. Mango pulp, sugar, mango juice and lemon are added and this yummy mixture is slow-cooked till it reaches a jam like consistency.
Enjoy this healthy mango jam with your favourite bread, roti or paratha