Horse gram and Coconut Milk Soup

Recipe by
Total Time:
3 hours
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Medium

Take a look at more Soups-Stews Recipes. You may also want to try Curried Carrot and Apple Soup, Healthy Spinach Soup, Easy Chicken Noodle Soup, Festive Yakhni Shorba

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  • 2 cups - Horse gram
  • 1 - Onion (chopped)
  • 3 - Garlic cloves
  • 1 cup - Thick coconut milk
  • 2 tsp - Olive oil
  • Salt
  • Pepper powder

How to Make Horse gram and Coconut Milk Soup

  • Soak the horse gram for at least 2 hours.
  • Strain and cook with 5 cups of water in a large sauce pan.
  • Once well cooked, turn off the stove and keep aside.
  • Heat olive oil and saute the chopped onions and crushed garlic until it turns brown.
  • Add the coconut milk to the vegetables and bring them to a boil with enough salt and pepper.
  • Add this to the already cooked horse gram and boil again.
  • Serve warm with toasted bread.
  • Recipe Courtesy: Priya Easy N Tasty Recipes.