Ice Cool Fruity

Recipe by
Total Time:
15-30 minutes
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Technique: One-Dish Recipe
Difficulty: Medium

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Ingredients

  • 3 - kiwi fruit, peeled and quartered
  • 300 g - fresh strawberries
  • 350 ml - orange juice
  • 8 ice cubes

How to Make Ice Cool Fruity

  • Place the fruits and orange juice in a blender.
  • Add the ice cubes.
  • Blend on low speed for 20 seconds, then on high speed for 20 seconds.
  • Serve immediately.

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