Indonesian fried chicken

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Khao Pad Goong (Thai Shrimp Fried Rice), Kung Hoi Ob Woon Sen (Shrimp and Mussels with Jelly Noodles), Vegetarian Garlic Noodles , Baby Uttapam with Aloo Bhaji

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Ingredients

  • 500 gms - medium-sized boneless chicken pieces
  • 5 cloves of garlic
  • 1 tsp - black pepper powder
  • 2 tsp - sugar
  • 1 tsp - coriander powder
  • 1 tsp - turmeric powder
  • 2 tsp - cumin seeds
  • 1 tsp - tamarind paste
  • 1.5 cups - oil
  • Salt to taste

How to Make Indonesian fried chicken

  • Mix all the above ingredients and marinate chicken pieces in it for 4-5 hours.
  • Heat a non-stick pan and pour oil into it.
  • When it is steaming hot, add the marinated chicken pieces and fry in the oil till they are golden brown.
  • Serve hot.

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