Instant Idli

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Steam Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try DRY FRUIT MODAK , Melon Tofu Salad , Vegetable Tart , RED VELVET MODAK

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Ingredients

  • 2 cups - sooji
  • 1 cup - curd
  • 1/2 tsp - red chilli powder
  • salt to taste

How to Make Instant Idli

  • Mix 2 cups of sooji in 1 cup of curd, with salt and red chilli, and keep it aside for few mins.
  • Then take an idli steamer, grease it with oil and pour the batter in the maker.
  • Steam it for 10 mins.
  • Instant idli is ready.

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