Instant Mango Pickle

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Easy

Take a look at more Pickles-Chutneys Recipes. You may also want to try Sambal Belacan , Prawn Chutney, Kohlrabi Kimchi, Chettinad Thengai Chutney

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Ingredients

  • 1 - raw mango
  • 2 tsp - red chilli powder
  • 1.5 tsp - salt
  • 4-5 tbsp - oil

How to Make Instant Mango Pickle

  • Mix all the ingredients and adjust salt and red chilli powder as per taste.
  • Pour in a bottle.
  • The pickle is ready to serve.

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