Ingredients

• 50 gm Butter
• 50 gm Sugar
• 100 gm Maida
• 1/2 tsp - strawberry essence
• 20 gm - Mixed fruit jam

How to Make Jam Biscuits

• Cream butter and sugar together (i.e. mix together in one direction only).
• Add maida.
• Mix in 1/2 tsp strawberry essence.
• Bind it well into a dough.
• Make a chapati like shape and cut into any shape with the help of a biscuit cutter.
• Mash mixed fruit jam throughly in a bowl.
• Put mashed jam in the middle of the biscuit and then to the whole biscuit.
• Cut biscuits and then cut in the centre (a small circle) and place this on the top of the jam applied biscuit.
• Fill in some jam in the centre.
• Bake these for 20mins at 160 C sprinkle sugar on the jam in the centre after they are baked.